Download (PDF, ePub, Mobi) Foundations Of Restaurant Management & Culinary Arts: Level 1 Ebook Read Online

Foundations Of Restaurant Management & Culinary Arts: Level 1

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Industry-driven curriculum that launches students into their restaurant and foodservice career! Curriculum of the ProStart® program offered by the National Restaurant Association. The National Restaurant Association and Pearson have partnered to bring educators the most comprehensive curriculum developed by industry and academic experts.